ground beef and potato casserole without canned soup

1/2 cup beef stock 1 1/2 cups shredded sharp cheddar cheese Instructions Lightly grease an 11 x 7-inch baking pan. I would do it on low for around 4 5o 6 hours. Taste and season with additional salt and pepper, if desired. Once the oil is hot and shiny, reduce the heat to medium, then add the potatoes. Thank yoU! For mine, I'm gonna make it a little bit unique. How to make hamburger casserole: Preheat oven to 350 degrees. Im definitely raising a family of meat-and-potato-lovin boys, so satisfying, stick-to-your-ribs dinners are a must around here. Can this be frozen/made ahead for quick after work meals? Top with half the ground beef mixture. Mary Once the oil is hot and shiny, reduce the heat to medium, then add the potatoes. How To Make Pioneer Woman Hamburger Potato Casserole? I only used 1 tbsp ketchup and it was a hit! 30 Creamy Casseroles That Start with a Can of Condensed Soup Laura Denby Updated: Mar. It caught my eye immediately because this is something that I know Id LOVE. Cover the bottom of the dish with a layer of potatoes and a layer of ground beef. WebHow To Make ground beef & potato casserole. You can freeze the casserolebeforebaking. Step 5: Bake Cover the dish with foil and bake in a 350 degree F oven for 1 hour. 08.25.2020. In a skillet, cook ground beef until its no longer pink and cooked through. Pour half of soup mixture over this. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Cook for 5-7 minutes, until lightly browned. First things first pretend this is the orange, oven-safe cast iron skillet that youre going to see in the rest of the pictures. 10.08.2021. Only pressure cook for 1 minute. All rights reserved. I think my family will love it on this cold Colorado day! I also used canned sliced potatoes and I don't have to peel and slice potatoes. Celine Weldy, Season with salt and pepper. Lightly grease a 139-inch baking dish. As your experience and also confidence expands, you will certainly find that you have extra all-natural control over your diet regimen and adjust your diet regimen to your individual preferences with time. In a large skillet, brown the beef, onion and celery until the meat is no longer pink. A delicious cheesy potato casserole made without canned soup, that is known for being served at holiday meals or for family functions. Turned out great! Season with oregano, salt and pepper. We make this pretty frequently and my husband requests it all the time. Thanks! Combine the cream of mushroom soup, milk, garlic, chopped onion and 1/2 cup cheese and 1/2 teaspoon pepper; pour over beef mixture. You say to use cream is that heavy or sour cream. The recipe is so forgiving, Ive scaled up both times for left overs which are absolutely great. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Either way works! Add remaining soup mixture. ground beef, potatoes, garlic powder, salt, mozzarella cheese and 6 more Sweet Enchiladas Madeleine Cocina olives, potatoes, fruit, tomatoes, chili pepper, onion, peas and 18 more. Perfection! Turn heat down to medium, melt butter in skillet, and then add mushrooms and shallots. I would actually transfer the meat mixture to a baking dish then top with the tots! Low fodmap can be tricky, but this recipe is delicious and with a few tweaks, my husband can enjoy it without feeling sick! For me I prefer my potatoes unpeeled, However, this Pioneer Woman Hamburger Potato Casserole recipe calls for peeled potatoes. Add in the mushrooms and cook for 2 more minutes. Good times! Hello everybody, I hope you are having an incredible day today. Mix water, soups and seasonings in large capacity Crock-Pot. Kristin I also substituted the cheese soup for cream of chicken soup. My daughter requested tater tot hotdish-and said this was the best dinner ever. If you do use it, let me know how it tasted. Your oven may need calibrating. Bake, uncovered, until the Tots are hot, around 35-40 minutes. Combine condensed cheddar soup, evaporated milk, milk, salt and Plus, like the time I shared my Moms Maid Rite recipe, I wouldnt be surprised if theres a whole bunch of you who have never even heard of it before! Stir in the flour. Appreciate you for making the effort to be able to visit our website and even read our articles. I substituted coconut milk for the milk and used cassava flour. Microwave them for about 10 minutes, covered in water, before draining. Bake, uncovered, for 20-30 minutes or until the vegetables are tender. or pour it in between each individual layer ( like cheese, soup mix, potatoes, soup mix, beef, soup mix..) or layer all and pour and repeat? I don't see why not. It is one of my favorites food recipes. All rights reserved. 02.24.2022. I tried the recipe. Then add the onions and mushrooms and cook until the beef is cooked through and the mushrooms have browned, about 8 minutes. I havent tried freezing :). Add the ground beef on top of the potatoes and onion. Crush Corn Flakes and combine with melted butter in a small bowl; set aside. Yep! Julia Many things affect the quality of taste from Stewed Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. May be cooked an additional 30 minutes if potatoes are not soft after 1 hour. My toddler has been a bit picky lately but ate every bite of this. Many things affect the quality of taste from Ground beef and potato casserole 7 points, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. So that is going to wrap this up with this exceptional food Recipe of Speedy Ground beef and potato casserole 7 points. But back to the recipethis one is very easy. Our house used to be the default party house. But I put the cheese on top and I'm sure it'll be great. Something that Celiac/allergy folks probably know, but for those avoiding gluten its one of those sneaky things! Put the potatoes in a saucepan and cover with water. Pour 1 cup of sauce in the bottom of a deep 9X13 inch baking dish. Amanda Drizzle the top of the casserole with the extra 1/2 cup dressing, garnish with extra pickles if desired, and serve. I know most of you are nodding your head thinking, Preheat oven to 350 degrees F. Brown ground beef and onion; drain. I had it again the next night and it was still, if not more, tasty. Betsy It is appreciated by millions every day. Eating it is like getting a big hug from your Mom. I of ground beef. Never grow out of the comfort foods! Your daily value may be higher or lower depending on your calorie needs. Heat a large nonstick skillet over medium heat, add the ground beef and onion, and cook until the beef is no longer pink (about 10 minutes). I made this casserole and it was absolutely delicious. Instead, peel the potatoes and then slice them very thin (less than -inch thick). It is one of my favorites. To make this lower carb try using 1 pound of cauliflower florets in the place of the potatoes. Drain fat and set aside. On instruction #4 where you say pour the soup mixture over the potatoes, beef, and cheese layers do you mean pour the soup mixture over the entire dish at once? Kristin Mix the soup, garlic powder, pepper, stock and cream in a bowl. Many things affect the quality of taste from Beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. In the prepared baking dish, spread half of the beef mixture in an even layer. Preheat the oven to 350 degrees F. Add the ground beef to the skillet and brown over medium high heat until no longer pink; approximately 4-5 minutes. In a large skillet over medium-high heat, cook the beef, onion, and celery until the beef is no longer pink. Beef stew is one of the most well liked of current trending foods on earth. Stir well. This will be in our rotation for sure! Step 3 Bake, uncovered at 400 for 20 minutes or until vegetables are tender. potatoes with salt and pepper. I made this & the recipe is a good base, but even as one who likes food simple, I knew it needed punching up. My brood loves anything with a meat and potato backbone and they especially I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. WebSlow Cooker Hamburger Potato Casserole . Use your leftover ham in a creamy ham and cheesy potato casserole. The cheese and the soup (if youre not using low-sodium soup) were enough salt for my taste. Top with remaining 1/4 C grated cheddar and additional black pepper. Your email address will not be published. Sprinkle half of the cheese on top. Bake covered for It literally says 4 pounds potatoes. Brown your ground beef and set aside Peel and slice potatoes and set aside. I cant wait to try it. getting a homemade supper on the table can be challenging. Best casserole Ive ever made/had! Thanks! Preheat oven to 350F. Variation idea: try using a pound of frozen hashbrowns in the place of the potatoes. PLUS my homemade version tastes waybetter. When display says HOT add in the beef and break it up. When you combine the soup ingredients, is that cold or over heat? Most broth in the grocery store contains onion and garlic. . Preheat oven 375 degrees. If no evaporated milk, do I adjust the amount of milk or use just whats called for in the recipe? Beef stew is something which I have loved my whole life. I apologize if I make typing mistakes. Fody makes a low fodmap ketchup (can be found online although some grocery stores now carry it) and Trader Joes tator tots are low fodmap as well! Would it work to sprinkle some stove stop dressing in with the potatoes, Hi there! Cut potatoes into thin slices (less than 1/4 inch). Instructions to make to make Ground beef and potato casserole 7 points. I omitted the cheddar cheese soup cause we didn't have any and it still came out super creamy and so good! To get started with this particular recipe, we must prepare a few components. First things first pretend this is the orange, oven-safe cast iron skillet that youre going to see in the rest of the pictures. Drizzle the top of the casserole with the extra 1/2 cup dressing, garnish with extra pickles if desired, and serve. so everyone always seemed to land at our house on With its popular flavors and bubbly cheese topping, there is never a need to worry about leftovers. Peggy Horton Drain fat then set aside. Add the garlic powder, onion powder, salt and pepper to the pot and whisk well one last time. Its plain creameither light or heavy, but sour cream would be an interesting taste here. Lol.-Thank you! I make my own & there are a couple of homemade recipes online. This recipe is exactly what I was looking for, thank you so much for sharing it! You do not need to boil these potatoes before you layer them in the dish. Cover dish with aluminum foil and bake for 1 hour. Drain off excess grease-Tilt the Instant Pot to one side while holding the ground meat against the other side with a wooden spoon. Stir the ground beef back into the sauce then remove the skillet from the heat and layer frozen tater tots on top. Combine the soup, milk, garlic powder, pepper, onion and 1/2 cup cheese; pour over beef mixture. Excellent casserole. A zingy twist on the classic comfort food recipe, Buffalo Chicken Tater Tot Casserole is just bursting with flavor. Its easy to assemble so theres really not much work involved there. In a medium skillet, brown the ground beef and the onion. It is one of my favorites. I'm confident you will make this at home. Step 5: Bake. An easy to make breakfast casserole for a Mothers day brunch, holiday gathering or weeknight dinner. The leftover Pioneer Woman Hamburger Potato Casserole can be stored in the refrigerator for a few days. Add in the onions. of potato slices to the bottom of the baking dish. 02.26.2022, Why chicken not beef broth for the tater tot casserole? Kristin Mix gently until well combined. An old-fashioned comfort-food dish, this cheesy and creamy Pioneer Woman Hamburger Potato Casserole is easy to prepare and a sure hit with the whole family! Thank you for a great recipe!!! Add half of the potatoes on top, season with salt and pepper, and pour half of the soup mixture on top. A homestyle Tex-Mex casserole is all it takes to gather the whole family around the dinner table. Wondering if you can recommend anything else as a substitute? Preheat oven to 350 degrees F. Grease a 9 x 13-inch baking dish; set aside. and carry on with the 40leven things I have to get done every day. lol. Would be great for a Thanksgiving side dish to go with the turkey. Cook, stirring often, until the potatoes are turning golden and becoming tender (they should still be too firm to eat), about 6 minutes. It didnt last very long at my house either. Soup Beef 475 Show detail Preview View more . can) diced tomatoes, with juice 1 (10.5 oz. Made this tonightVERY flavorful and my family loved it. Grease a 9x13 inch baking dish with non-stick cooking spray and set aside. Individual portions may be reheated in the microwave for 1-2 minutes. An old-fashioned comfort food dish this cheesy and creamy Hamburger Potato Casserole is an easy dinner that the whole family can agree on! You dont have to boil the potatoes before layering them in the dish. For mine, I'm gonna make it a bit unique. Easy to make main meal and dessert recipes. Top beef with 1/4 of Instead of soup, I use ketchup and minced onion with the meat. Enjoy, enjoy! Heat butter in a large saute pan over medium low heat. Go forth and spread the good word. Remove from heat and stir in sour cream until well combined. Add in the onions. Sprinkle the potatoes with the remaining half teaspoon of garlic salt and a few cracks of pepper. I added 2 oz. Bake at 400 degree for 30 to 35 minutes or until thoroughly cooked. So would cheddar cheese soup! Drain any excess oil from the pan; then add the meat to a bowl. We like the broccoli, carrot and cauliflower blend. Your email address will not be published. I used less milk, tomato paste instead of ketchup and skipped the soy sauce. 07.12.2020. I considered cream of chicken but decided against that since it's my first time making this. 1 (10.5 ounce) can condensed cream of mushroom soup. 350 degrees. Drain off the fat and stir in the corn. Mix well. Then remove the foil, add the Corn Flake topping, and return to the oven (uncovered) for about 10-15 more minutes. This was delicious and so easy! Layer half of the potatoes in the bottom of the prepared baking dish. how would one cut this down and making it for two. And my son turned 16 this week, this is what he asked for dinner. Brown for 3 minutes. Turn Instant Pot to saute setting. Add in the mushrooms and cook for 2 more minutes. Pot will heat up, then beep when it reaches pressure. Condensed tomato soup, lean ground beef, grain white rice, beef broth, mozzarella cheese. Drain well and set aside. Brown ground beef, salt, pepper and onions. Add one layer of potato slices to the bottom of the baking dish. Turn the heat back down to medium then simmer for a few minutes until the sauce has slightly thickened. Your English is really good no need to apologize! 1 hr 25 min. Pot will heat up, then beep when it reaches pressure. cheese, milk, bologna, salt and ground black pepper, butter, Parmesan cheese and 3 more Cheesy Potato Ham Chowder Pork parsley, celery, cilantro, potatoes, water, parsley, medium carrot and 5 more Bake, uncovered, at 400 for 25-30 minutes or until potatoes are almost tender. 2. Instructions Preheat oven to 350F/180C and grease a 913 inch casserole dish with cooking spray. Brown for 3 minutes. Kristin (about 4 medium) russet potatoes, peeled and thinly sliced (less than -inch thick), 8 ounces (about 2 cups) grated cheddar cheese, How To Cook Kirkland Italian Sausage and Beef Lasagna, This Pioneer Woman Hamburger Potato Casserole recipe can be made with any ground meat. Looks so good. When display says HOT add in the beef and break it up. Mackenzie Butter a 9x13 pan. It's enjoyed by millions daily. Fabulous, Cindy! Heat the olive oil in a large skillet over medium-high heat. 5 days of simple yet flavorful recipes that take the stress out of dinnertime! It is appreciated by millions daily. You want to be able to pierce them with a fork, but you still want them to have their shape. In a separate bowl, whisk together the condensed soups and milk. This simple hamburger casserole goes well with just about any of your favorite sides. Spray 13x9-inch baking dish with non-stick cooking spray (Pam). It'll be on my rotation for sure. I looked into making my own, but don't want to risk wasting it if it doesn't turn out. potatoes, thinly sliced. I like to see what my store offers then decide what cream of _____ I want to use. Made this casserole last night and it was DELICIOUS.. Why didn't I think of it!!?? You can assemble the entire casserole up to24 hours in advanceand keep it covered in the refrigerator until ready to bake. Spread half of the potatoes in baking dish. Russet roots, or Baking potatoes, have thicker, tougher skin. Tv. Thanks, yall! Thanks for catching thatIm a horrible proof reader!!! Steps. Create two layers of the beef, potatoes, soup mixture and cheese in the dish. Picadillo is a simple dish made of ground beef, diced potatoes, carrots, bell peppers, and get this, raisins. As for the number of servings that can be served to make Stewed Beef is 2 servings. Will absolutely try this. With simple ingredients like ground beef, onion, cheddar cheese, Worcestershire sauce, canned green beans, and condensed cream of mushroom soup, and of course, frozen tater tots, you can have a hearty meal on the table in no time at all. Pour in the broth and scrape the bottom of the pot so that nothing is sticking. Don't worry if you want to prepare Stewed Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat. document.getElementById( "ak_js_3" ).setAttribute( "value", ( new Date() ).getTime() ); This field is for validation purposes and should be left unchanged. Instructions. Pour over the 5/5 (6) Total Time: 4 hrs 25 mins Category: Main Course Calories: 324 per serving . The one time I made this dish with the intent to photograph the steps I was doing approximately 49 otherthings, including peelinghummus-slathered turkey off the kitchen floor courtesy of Lincoln letting know he was done with dinner. 12.04.2021. Im ditching canned soup because its usually not gluten-free plus its full of unnecessary ingredients. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Add flour and cook, stirring frequently, for 1 minute. Let the dish sit and cool for about 5 minutes before serving up hot. Will get some of that and try it next time with the cream of chicken - good to hear that worked well. Add gluten-free tamari or soy sauce (dish will not be GF if using traditional soy sauce),ketchup, Worcestershire sauce,plus smoked paprika then turn the heat up slightly to bring the mixture to a bubble. How to make hamburger casserole: Preheat oven to 350 degrees. This isn't a full guide to quick and very easy lunch recipes however its excellent something to chew on. Bake, covered, for 1 hour at 350 degrees. These potatoes are waxier than russets, which are used for baked potatoes. Filipino-style Picadillo with Potatoes. Place a layer of potatoes in the pan. Kristi Sprinkle fresh parsley on top of the dish just before serving. Pour diced tomatoes with juices, tomato sauce, condensed broth and water over top. Top with 1/4 of the beef mixture and 1/4 of the cheddar cheese. Cover the dish with foil and bake in a 350 degree F oven for 1 hour. 4 pounds of potatoes along with everything else fit perfectly in my 9x13 pyrex. Add the ground beef to the skillet and brown over medium high heat until no longer pink; approximately 4-5 minutes. If you use frozen corn kernels instead of canned corn, you dont have to thaw it before stirring it into the skillet. Yep, you can add them while browning or mix them in with the soup & stock. Cook, stirring often, until the potatoes are turning golden and becoming tender (they should still be too firm to eat), about 6 minutes. Bring the potatoes to a boil. They're nice and they look fantastic. You can do this carefully by hand with a sharp knife, or use a mandoline slicer to quickly and easily get the job done. Add ground beef and onion to a large skillet over medium-high heat, season with salt and pepper, and cook until no longer pink. one hour. An easy casserole recipe with ground beef, cheese and potatoes like a If you want some garlic flavor (I always do!) For the full instructions, please check the recipe card at the end of the page. just dont have the time to do the stuff we once did. No part of this website may be reproduced without The Midnight Baker's express consent. If so, use one of those :o). Spoon into baking dish in a single layer. I ate two heaping portions and it reheats well too. Bake covered for 1 hour at 350F.